Three Marlborough Salmon Farms Approved for New Zealand King Salmon
date:Apr 17, 2014
ble source of healthy protein to feed a growing global population, whilst minimising environmental footprint, and continuing to improve social contribution.

This is a game-changer. The salmon sector working together and embracing sustainability is going to radically change aquaculture and affect the food industry in a big way, said Dr Jason Clay, Senior Vice President of Market Transformation for WWF.

Today's Supreme Court ruling is generally consistent with the Global Salmon Initiative's goa
9/10 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/17 12:01