Key flaw in FSSA, FBO guidelines missing: Confectioner Gurbani
date:Jul 17, 2012
ding the prices of the products, he said.

Gurbani added, Sugar is the main raw material used to make confectionery products. Its price has sky-rocketed in the last few years, and consequently, the confectionery industry has taken a hit.

Thirdly, the prices of packaging materials have increased, he said, adding that this has had an adverse impact on the confectionery industry. But it can be overcome. In fact, a number of new packaging materials are now available in the market. These are cost-ef
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