date:Jul 17, 2012
ng a commitment to do so.
During the past 12 months, the FSA has made food-safety preparations for London 2012 Olympic and Paralympic games a priority. An FSA team has been set up to ensure a coordinated approach to improving food hygiene standards through the FHRS and the FSAs Safer food, better business food hygiene management system. FSA grant-funding of 1.5m has helped local authorities undertake additional inspections and food sampling.
As part of its core work, the FSA handled 1,787 food-s