Germany: ProSweets Cologne 2013
date:2013-01-27~2013-01-30
packaging technology as well as process technology. Secondary segments such as refrigeration and air conditioning technology, operating equipment and auxiliary devices, food safety and quality management for the confectionery and savoury snacks industry complete the profile. ProSweets Cologne will provide the confectionery and savoury snacks industry with a unique communications platform that caters for all its confectionery and savoury snacks production needs.

Hall occupancy: Hall 10.1

Const

5/8 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/02 18:20