date:Apr 15, 2014
shark species are being hunted at highly unsustainable rates putting their futures at risk.
Recent trends indicate that shark fin, once perceived as a delicacy or an essential part of dinner banquets, may be no longer as socially acceptable as it once was. WWF has made significant progress in convincing caterers like hotel chains, and transporters like airlines, to stop carrying shark fins. Additionally, the Chinese government has banned shark fin at official state functions, which may be impac