CEOs share their perspectives at Food Safety Summit
date:Apr 11, 2014
relationship with safety in terms of its entire industry.

Food safety is not a competitive advantage, he said. Its a cost of entering the industry.

If theres a major recall of a certain product, its not just that brand that hurts because consumers dont discern brands when it comes to a crisis, Lonergan explained.

This is why he considers helping others in the industry to be so important, he indicated.

Frankly, Chiquita got away from that for a while, he said. We stopped collaborating with in
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