Barley consumption fights diabetes and lowers cholesterol, say experts
date:Apr 09, 2014
eart diseases. Beta-glucans are also known to promote wound healing and alleviate ischemic heart injury.

Oomugi launched

Oomugi Barley is a health supplement product from Hakubaku Inc, a Japanese firm engaged in cereal-based food staples. It was recently launched in India.

According to research conducted by Hakubaku and endorsed by the team of doctors, beta-glucan fibres, when taken with meals, markedly blunted post-meal elevations in the blood sugar and insulin levels.

Prof Dr Bagai said, T
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06/08 02:18