date:Apr 08, 2014
According to the Turkish union of fruit and vegetable exporters (TYMSIB) the Turkish fruit export increased by 16% between 2012 and 2013 to a value of 708.5 million American dollars (514.5 million Euro). The profit made with the grape export rose by 15% to 187 million American dollars (135.8 million Euro), which makes grapes the most exported fruit in the country.
The total export amount and export value of Turkish cherries decreased by 3% in the past year. Despite this, cherries were still the