date:Apr 08, 2014
Nottinghamshire farming co-operative Freshgro is encouraging suppliers to go back to their roots with the development of white and purple Chantenay carrots, which not only hark back to the traditional varieties our ancestors used to eat, but are sweeter too.
The white Sugar Babe Chantenay carrot is the sweetest of the varieties and launched in March to a positive reception from the wholesalers who were the first to stock it. It will be available until May and then returns in late September alo