New varieties fuel growth of nut and sweet spreads category globally
date:Apr 08, 2014
gent nut-based spreads, such as raspberry white chocolate or chocolate chip. In fact, from 2009 to 2013, Mintel found there was a 97.7 per cent increase in the percentage of new products that represented new varieties or range extensions.

Brands are introducing chocolate-based spreads, including brands within the category, such as Jif, but also brands outside of the category, like Philadelphia, said Amanda Topper, Mintel Food Analyst. This is helping to blur the lines between use of these produ
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