Denmark moves to tap great potential in ocean farming
date:Apr 08, 2014
nhagen Harbor, and also has been cultivating shellfish in the blue depths beneath the sea.

Preliminary testing of tissue from mussels that have been raised in the harbor has shown that the water is clean enough for the shellfish to be considered edible.

Next week, the association will introduce about 600 oysters to the underwater garden, said related news report.

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