date:Apr 04, 2014
eppered honey mustard or your celebratory champagne to have a fiery mango coconut top note, Ms. Weisz said. Innovation and new delivery vehicles will extend this flavor journey for consumers, further tempting them to try something outside their comfort zone. Its a great time to be in the flavor, food and beverage industry.
Pucker up
With pickled and fermented foods growing in popularity, sour is in the spotlight. Vinegars offer a breadth of flavors and applications that may add a much-needed s