date:Apr 01, 2014
ake for lunch, in a salad or sandwich.
Two of the products, promoted as ready to cook, include trout fillets with lemon and Mediterranean herb butter and smoked cod fillets with a sweet red pepper. Both come in packaging that is safe for the microwave.
The other three products, geared toward being cooked as part of a dinner meal, include cod fillets in cider, roasted shallot and chive beurre blanc sauce, cod fillets with a coconut, tomato, lime and chili sauce and cod fishcakes with a cheese,