Seattle Smoked Seafood Manufacturer Closed by FDA
date:Mar 31, 2014
er the terms of the consent decree, the company agreed to comply with requirements to control food safety hazards and ensure that its products are not adulterated.

Jensens must meet several requirements in order to reopen, including thoroughly cleaning and sanitizing the facility and hiring an expert to develop a Sanitation Standard Operation Procedure and an environmental microbial monitoring program for Listeria. Jensens must also test representative samples of all vacuum-packaged smoked fish
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