date:Mar 25, 2014
kaging and blending facility in the country, which is a key importer of New Zealand milk powder.
Earlier this month, Fonterra has opened the China-New Zealand Dairy Exchange Centre in Beijing to boost the sustainable development of the dairy industry in China and New Zealand.
The center, which was developed as a joint initiative between Fonterra and China's National Dairy Industry and Technology System, will oversee research on dairy industry policy and technologies by dairy experts from both