date:Mar 24, 2014
ne Barnett, CEO of South Australias peak food industry association, Food South Australia said that the program gave SA businesses the opportunity to collaborate outside their immediate network and learn how to successfully capitalise on opportunities both within Australia and abroad.
There are 1.6 billion Asian consumers who will be looking for safe, high quality and delicious food products, and many South Australian businesses are already succeeding in export markets. We want to continue to ex