Seafood Prix d’Elite Finalists Announced
date:Mar 24, 2014
les

- Pumpkin Seed Breaded Fish Fillets from Trangs Group Vietnam

- Salmon/Shrimp Pastry Bite Selection from Trangs Group Vietnam

- Crispy Seafood Filo Flute from Trangs Group Vietnam

- Pomelo and Eryngo Baramundi Fillets from Trangs Group Vietnam

- Moroccan Chermoula Pollack Fillets from Trangs Group Vietnam

- Red Miso Salmon Skewer from Trangs Group Vietnam

- Pearl Bombs from Vichiunai Europe NV Belgium

- Mussel Powder from Vilsund Blue A/S Denmark
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07/27 11:47