Cargill makes significant investment in specialty cocoa capabilities
date:Mar 21, 2014
Cargill is expanding its specialty cocoa liquor capabilities in France and Germany with a 10 million ($13.8 million) investment to meet growing customer demand for premium and organic chocolate products.

These liquors are used in our wide range of chocolate recipes and in our organic certified cocoa butter and powders, said Philippe Huet, managing director of cocoa for Cargill Cocoa and Chocolate.

The investment in Rouen, France, focuses on enhancing and expanding the Fine Flavor range of coco
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