date:Mar 20, 2014
vey of food truck customers conducted in 2013 found that 92 per cent of people thought the trucks made an area feel more welcoming, and 72 per cent thought the trucks increased an areas safety. More than one-third of people surveyed said they would have eaten at home if not at a food truck, which the City of Sydney Council said showed the program was generating more business.
A loyal food truck following was also revealed by the survey, with trucks specially sought out by 44 per cent of custome