Eataly opens gastronomic megastore in Milan on way to listing
date:Mar 19, 2014
for agriculture, Farinetti said.

Farinetti expects the shop, which resounded with the music of a piano played on a balcony under a glass ceiling, to reach a turnover of 40 million euros ($55.7 million) a year.

This is a flagship for the country, said 60 year-old retiree Rosella Assandri, eyeing the fish counter. Tourists can come here and try new things and appreciate the best of Italy.

Products from tinned tuna to jars of pasta sauce made from hare meat had placards explaining the origins of
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