date:Mar 17, 2014
. The company also will reduce fat in its products so that 75% of Dannons yogurts will be low-fat or fat-free. Additionally, Dannon will invest $3 million in nutrition education and research focused on healthy eating.
The guidelines are based on research from the Institute of Medicine and the 2010 Dietary Guidelines for Americans, which suggests Americans consume nutrient-dense foods that provide more vitamins and minerals and less fat, sugar and salt.
Dannon plans to achieve its goals through