date:Mar 13, 2014
ractice for the UK market was 16 months of age, but this system did not suit the grass-based production in southern Ireland. 18 to 24 month old bulls were much more suited to Irish conditions and European markets, where half our exports go, he added.
Contracts are very important for bull beef producers and processors need to work with farmers on expanding this. Bull beef was essential to keeping a year round beef supply in the chain.
The IFA President said a strong live export trade for male