date:Mar 10, 2014
DuPont Nutrition Health will highlight its newest solution for controlling yeast and mold spoilage at this years International Cheese Technology Expo, along with other solutions for helping cheese manufacturers improve productivity while maintaining quality and optimizing costs.
HOLDBAC YM-XPK is just the latest example of what comes from combining DuPont science with the breadth of the DuPont Danisco ingredient portfolio and more than a century of experience in dairy, said Roald Mason, direct