date:Mar 07, 2014
icals. Presence of the right antioxidant system helps reduce formation of these free radicals. Considering the high consumption of edible oils in the country and high cooking temperatures, oils with high antioxidant power are an excellent preventive approach to tackle the problem at its root.
Not only does Saffola Total have high antioxidant power, but it also has a broad range of antioxidants, with the benefit of two oils in one.
Saffola Total also gets absorbed 10% less than olive oil** in f