date:Mar 04, 2014
t invention step in the starch enzyme processing business for more than ten years.
For Nilsson, there are three segments where the most value could be created by using this enzyme solution. One of the main applications would be for the production of high fructose corn syrup, which is a major application in the US, Europe and to some extent in China. Another application would be crystalline dextrose and the third would be the fermentation of various products based on starch, Nilsson said. I thin