Tyson Foods donates 30,500 lbs of food to Montana residents
date:Feb 28, 2014
one undergoing severe stress, disease or disability. According to food banks nationwide, meat and poultry are the most requested and least available foods.

We are grateful for the 500 lbs. of food that the MSU Collegiate Cattlewomen collected for the food drive and then we were informed of this incredible donation through the Animal Ag Alliance's competition, said Jill Holder, Operations Manager for the Gallatin Valley Food Bank. This is the largest single food donation that we have received an
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