date:Feb 27, 2014
ar to affect insulin production, other fat levels in the bloodstream or markers of fatty liver disease anymore than glucose did.
In fact, researchers said fructose showed potential benefits over glucose in some key risk factor categories.
Some health care analysts have thought fructose to be the cause of obesity because its metabolised differently than glucose, Dr Sievenpiper said. In calorie-matched conditions, we found that fructose may actually be better at promoting healthy body weight, bl