WILD Expands Ingredient Portfolio With Ginger Flavor Sensations
date:Feb 25, 2014
r products is growing rapidly, especially in the category of beverages. The number of beverages featuring a ginger note, a total of 132, has nearly doubled in 2013 compared with the previous year.

Consumers are showing greater interest in exotic in many cases Asian foods and beverages, which are ideally suited by ginger. The advantages of ginger include that it is still regarded as an exotic ingredient, while being successfully established on the market. Thus, consumers are already familiar w
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