date:Feb 25, 2014
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Study method
Previous studies on links between dairy product consumption (high or low fat) and diabetes had inconclusive findings. Thus, the nature of the association between dairy product intake and type 2 diabetes remains unclear, prompting the authors of the University of Cambridge paper to carry out this new investigation using much more detailed assessment of dairy product consumption than was done in past research.
The research was based on the EPIC-Norfolk study, which included more