EHL Reports Record Sales For Allergen-Free Ingredients
date:Feb 20, 2014
the UK or celery, which can also cause an allergic reaction. It is composed of a unique blend of spices and seasoning and comes in medium and hot varieties, depending on customer requirements. Plus, the blend does not contain salt, making it ideal for low-salt foods too.

We developed our allergen-free ingredient blends following demand from customers in the food manufacturing sector as many companies have now started producing allergen-free foods for both children and adults to enjoy, said Ta
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