Agricultural cooperatives can ensure food safety: experts
date:Feb 20, 2014
dairy company.

Under the cooperative model, farmers and dairy firms share risks and profits throughout the industrial chain. Farmers are obliged to ensure high-quality milk and firms have to buy it all at a fixed price according to the contract, and share dividends with the farmers if they make profits.

This model gives farmers a higher share of the value added, improving their bargaining power and reducing market risks, meanwhile it guarantees quality, safety and sustainability, Schaap said.

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