date:Feb 14, 2014
g the plant with a new production line for nutritional bars and designing it to offer consumers a full selection of organic and non-bioengineered-free products.
Not only are we increasing our production capacity, but we will also achieve substantial savings on transportation costs by being closer to key markets, Mr. Leclerc said.
The move comes about a year after Leclerc announced plans to expand its Kingsport, Tenn., plant to add production for granola bars and baked bars.
Founded in 1905, L