date:Feb 13, 2014
not impaired. In most countries, the ingredient does not need to be declared on the label because it is derived purely from milk.
Nutrilac FastRipe is said to be suitable for use in a wide range of natural cheeses, including Gouda, Edam, Manchego, Cheddar and Port Salut. Arla Foods Ingredients estimates that a dairy company producing 30,000 tonnes of Gouda a year, and adding 0.25% Nutrilac FastRipe to its recipe, could reduce storage time by three weeks and save 12.10 per tonne of cheese produ