Food Advocates Call on FDA to Ban Potentially Carcinogenic Bread Additive
date:Feb 13, 2014


In response to requests for a ban on the additive, an FDA spokesperson said that the agency uses an extensive, science-based process for evaluating food additives safety and that when theyre used within the approved conditions, there is a reasonable certainty of no harm.

The agency monitors the safety of food additives, including azodicarbonamide, and is prepared to take appropriate action if safety concerns arise, they said.
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