date:Feb 13, 2014
ally Recognised as Safe) safety specifications, which means they could be used for food processing.
M8 and S8 produced stable gels
Researchers said both M8 and S8 demonstrated excellent gelation tendencies for all the oils that were tested, and the gels remained stable for several months. When mixed with the oils, the gelation agents self-assembled into three-dimensional crystalline networks that encapsulated the oils in liquid stage. Optimal gelation was achieved at structuring agent concentr