date:Feb 12, 2014
ction in fillets. The IX-G2-4027-H offers the highest levels of detection in order to pinpoint even the smallest bones in meat and poultry. Ishida will also show an enhanced version of its FLEX-Grader for meat and poultry batching and grading, which uses Ishida weighing technology to grade at high speed according to specified weights, minimum weight or number per pack.
In its Snacks Solutions section, Ishida will demonstrate a new entry-level weigher/bagmaker combination, the First Range, whi