date:Jan 28, 2014
urope and North America for its seed oil.
The scientists hope to develop an alternative source of omega-3 fatty acids that can be fed to farmed fish about 80 per cent of the worlds supply of ocean-derived fish oil is fed to farmed fish. They believe that growing GM crops on arable land will be more sustainable and better for the environment than trawling the sea for small fish in order to feed them to bigger fish.