date:Jan 24, 2014
ction and energy management efforts.
As part of its commitment to pursue more sustainable refrigeration, Coca-Cola selected CO2, a natural refrigerant that eliminates 99 percent of direct emissions, as its HFC-free, refrigerant choice for new equipment. The Companys investment in more sustainable refrigeration has made CO2 technology a commercially viable option for the cold drink and food equipment industry.
In 2013, Coca-Cola placed approximately 230,000 units of HFC-free equipment, bringing