date:Jan 24, 2014
all-natural, gluten-free line of gravy, sauces and soup bases under the Bonneau Foods line to meet the needs of restaurateurs catering to health-conscious consumers. Additionally, Trinity Hill Farms, local producer of all-natural, gourmet condiments, marinades and sauces, will also relocate to the building in a move to combine sales efforts with the Chef Bonneau brand.
Building improvements include upgrades such as an RD kitchen that will serve as an incubator for new products, as well as new e