Poor quality killing Uganda’s fruit market
date:Jan 15, 2014
Exporters of fresh produce are losing out on the international market due to poor quality fruits and vegetables and limited knowledge on soils and plants.

The observation was made by the director of KK Fresh Produce Exporters, James Kanyinje, at a meeting with the trade industry and the Uganda National Bureau of Standards (UNBS) at the Kampala Serena Hotel.

The demand for horticultural products is high but the quality of Ugandas produce leaves a lot to be desired, Kanyije said. He noted that m
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