Stevia’s use as ingredient may more than double by 2017
date:Jan 14, 2014
The global value of stevia as an additive used in manufacturing foods and beverages reached $110 million in 2013, according to a report released Jan. 13 by Mintel and Leatherhead Food Research. The report forecast that figure to reach $275 million by 2017 and said all plant-based sweeteners will become more popular.

The global market for all intense sweeteners as additives used in manufacturing foods and beverages was $1.27 billion by the end of 2013. The report forecast that figure to grow abo
1/6 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/27 11:10