date:May 10, 2012
ions were also carried out by the Health Service Executive on Sligo Spice butcher shop, 14 Connolly Street, Sligo and on Glenmore Meats butcher shop, Carntressy, Pettigo, Donegal.
Commenting today Prof. Alan Reilly, Chief Executive, FSAI stated that the level of Enforcement Orders issued shows a lack of sufficient focus by some owners on ensuring their food businesses are fit for purpose and in compliance with food safety legislation.
Again and again, we encounter cases of improper storage o