date:Jan 09, 2014
ussian fish boycott is an overreaction to hygiene problems reported by the Norwegian Food Safety Authority in October, an FSA official told Norwegian broadcaster NRK.
Regional Director Bjorn Knudsen Rothe said the agency believes the Russians have no reason to doubt the quality of Norwegian fish, despite a nationwide inspection that cited more than 200 companies for breaking national hygiene requirements.
In all industries there is a need for regular upgrading of facilities and procedures, he