date:Jan 07, 2014
Turkish fruit exports rose 16 percent from 2012 to 2013, reaching $708.5 million, according to the Turkey Fresh Fruit and Vegetable Exporters Association (TYMSIB).
Grape exports experienced a 15 percent rise in profit, reaching $187 million, making it the highest exported fruit in Turkey.
Turkish cherries export amount and value dropped 3 percent last year, but took the second place in the export sector. Cherries constituted 22 percent of the fruit export sector with $155 million.
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