date:Jan 07, 2014
ur guest promise to serve quality, made-to-order menu items created with freshly prepared ingredients at an unbelievable price, said John Cappasola, the company's executive vice president and chief brand officer. We're proud to accommodate the growing number of guests who prefer turkey as a protein option but still want great flavor.
Del Taco has 547 restaurants in 18 states serving more than three million customers each week.