date:Jan 02, 2014
f nutrition and health is booming on blogs and websites.
10. The (mis)information age. Dietitians report that most (67%) of nutrition information is based on personal beliefs and half-truths rather than published peer-reviewed research. And, 75% say that there will be a preponderance of misinformation to digest in 2014.
11. More eco-conscious eats. According to dietitians, consumers are looking for more eco-labels in 2014. About 38% say that local is where it's at and 31% tell us that