Organic is the watchword for Chinese tea growers
date:Dec 31, 2013



Western health sensitivities help transform industry in remote area

After a winding 40-minute drive along a zigzag country road, you climb through a lane lined with osmanthus bushes that give off a sweet scent and finally reach the green-tea plantation of Jin Linsheng, glistening with morning dew and embroidered with thousands of spider webs.

This is no ordinary green tea; it's organic, with no pesticides or chemicals, Jin says.

See the spider webs? The more there are, the better the plant
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