date:Dec 24, 2013
nd Chicken Sausages produced on 2/12/13 with an identifying code of 043PC printed on the back of the package
Each package bears the establishment number Est. 11041 inside the USDA Mark of Inspection. The products were sold at the wholesale and retail level in Arizona, California, Oklahoma, Nevada, Texas and by phone orders.
The problem was discovered by FSIS personnel during a food safety assessment. The inspector was reviewing processing records and found that the water level in the product m