Barry Callebaut presents its new chocolate and cocoa innovations at ISM 2014
date:Dec 23, 2013
ry Callebaut will be presenting at the ISM fair in Cologne is its Cocoart Collection. The red and purple cocoa powders used as colorings have been obtained by patented cocoa processing (Patent Number WO 2010/093030). This innovation answers to the growing demand for clean labels and is, above all, the opening chapter of a whole new storybook: 100 % E-number free colored designs.

Barry Callebaut is the only player in the market able to produce and offer E-number free designs based on cocoa, prin
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