date:Dec 16, 2013
A year ago,when it opened its Manhattan Express store, Carrefour created a new concept, one which involved dividing up its sales area according to the times during the day when foods are consumed, and which featured a wider range of fresh and healthy products (fruit, vegetables, organic products) and a huge selection of essentials for last-minute purchase, as well as a set of specific items depending on the type of store. Today, the concept has won over Maximilien Willems, who has decided to lau